Hazelnut-orange cheese ball

1 Recipe

Ingredients

Quantity Ingredient
8 ounces Cream cheese; softened
¼ cup Butter or margarine softened
1 tablespoon Grated onion
1½ cup Chopped Oregon hazelnuts (roasted)
¾ teaspoon Grated orange peel

Directions

In a bowl, mix cream cheese and margarine together until smooth. Stir in onion, 1 cup hazelnuts and orange peel. Shape into a ball. Roll in remaining hazelnuts, wrap in plastic wrap, and chill until firm. Best if allowed to season overnight. Serve with crackers.

* COOKFDN brings you this recipe with permission from: * Oregon Hazelnut Industry and The Hazelnut Marketing Board

Related recipes