Herbal seasoning
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Ground hot pepper (or to |
| Taste) | ||
| 1 | tablespoon | Garlic powder |
| 1 | teaspoon | Each dried basil, dried |
| Marjoram, dried thyme, dried | ||
| Parsley, | ||
| Dried savory, mace, onion | ||
| Powder, freshly ground black | ||
| Pepper, | ||
| Powdered sage. | ||
Directions
Combine ingredients, Store in airtight container in cool dry, dark place up to six months.
File
Related recipes
- Ground seasoning blend
- Herb popcorn seasoning
- Herb salt
- Herb seasoning
- Herb seasoning blend
- Herb seasoning salt substitute
- Herbs for seasoning
- Herbs seasoning blend
- Italian herb seasoning
- Lemon herb seasoning
- Salted herbs
- Seasoning mix
- Spicy seasoning
- Spicy seasoning mix
- Using herbs
- Vegetable seasoning
- Vegetable seasoning mix
- Vegetable/meat & poultry seasoning
- Zesty herb seasoning
- \"les fines herbes\" seasoning