Herb seasoning
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | teaspoon | Cayenne |
| 1 | tablespoon | Garlic powder |
| 1 | teaspoon | Basil |
| 1 | teaspoon | Marjoram |
| 1 | teaspoon | Thyme |
| 1 | teaspoon | Dried parsley |
| 1 | teaspoon | Savory |
| 1 | teaspoon | Mace |
| 1 | teaspoon | Onion powder |
| 1 | teaspoon | Black pepper |
| 1 | teaspoon | Sage |
Directions
Contributed to the echo by: Gigi Mcgrath Try these; they're a lot cheaper than the mixes you buy. Leave out any spices you don't like, and double those you do. Herb Seasoning Use in casseroles, stews, or fresh vegetable dishes.
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