Hibiscus-honey tea
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Dried hibiscus flowers or |
| 1 | Hibiscus tea bag | |
| 2 | Cloves | |
| ¾ | cup | Water |
| 1 | teaspoon | Honey |
| Lemon peel for garnish | ||
Directions
Place the hibiscus flowers or tea bag and cloves at the bottom of a teapot. Heat the water to boiling and pour the water into the teapot.
Let the tea steep for 3-5 min; then strain or pour it into a cup.
Stir the honey into the tea and garnish with a small slice of lemon peel.
Making Your Own Gourmet Tea Drinks by Mathew Tekulsky ISBN 0-517-70030-1 pg 51
From: Diane Lazarus Date: 05-22-96 (F) Cooking Ä
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