Holiday drinks - brandy milk punch

1 servings

Ingredients

Quantity Ingredient
1½ ounce Brandy
1 teaspoon Brown sugar dissolved in one teaspoon of
; water
4 ounces Plain milk; up to 5
1 Pinches nutmeg

Directions

Shake all ingredients with ice and strain into a high ball glass over ice.

Dust with Nutmeg.

Converted by MC_Buster.

NOTES : Recipes courtesy of Master Mixologist Dale Degroff Recipe by: IN FOOD TODAY SHOW #INK108 Converted by MM_Buster v2.0l.

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