Homemade chinese 5 spice
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | teaspoon | Ground cinnamon |
| 1 | teaspoon | Crushed anise or 1 star anise, crushed |
| ¼ | teaspoon | Crushed fennel seed |
| ¼ | teaspoon | Ground black pepper or Szechuan pepper |
| ⅛ | teaspoon | Ground cloves |
Directions
source:Better Homes and Gardens I use this often in place of salt.
mix together well. Store in tight lidded jar in cool dry place yield : 1 Tablespoon
Posted to Recipe Archive - 15 Dec 96 submitted by: LeiG@...
Date: Sat, 14 Dec 96 23:08:11 EST
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