Homemade egg beaters
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 6 | Egg Whites | |
| ¼ | cup | Nonfat Dry Milk |
| 1 | tablespoon | Oil |
| 2 | drops | Yellow Food Color -- (2 to |
Directions
3 )
ONE-FOURTH CUP=1 egg. Combine and blend well. Can be stored in refrigerator 1 week or freeze.
Recipe By :
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