Honey apple salad

8 Servings

Ingredients

Quantity Ingredient
3½ cup Diced red apples
2 tablespoons Lemon juice
2 cups Green grapes
1 cup Thinly sliced celery
½ cup Chopped dates
½ cup Mayonnaise
¼ cup Honey
2 tablespoons Sour cream
½ teaspoon Salt
½ cup Chopped walnuts

Directions

In a large bowl, toss apples with lemon juice. Add grapes, celery and dates. In a small bowl, combine mayonnaise, honey, sour cream and salt. Mix well. Pour over apple mixture and tossto coat. Stir in walnuts. Serve immedately. Yield: 6-8 servings. Submitted by Mary Lou Hawkins, Brook Park, Ohio MC formatting by bobbi744@...

Recipe by: Country Woman Magazine, September/October '97, p. 31 Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@...> on Mar 09, 1998

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