Honey oats barley bread

Ingredients

Quantity		Ingredient
1	cup	Water
2	tablespoons	Butter or oil
3	tablespoons	Honey
2	cups	Bread flour
½	cup	Whole wheat flour
½	cup	Uncooked oatmeal
¼	cup	Oat bran
3	tablespoons	Small grain barley
1	teaspoon	Salt
2¼	teaspoon	Active dry yeast

Directions

This is for the ABM but you can also make it by hand and bake @ 375 35 minutes. My friend tried it with whole wheat bread flour and said it was fantastic but I can't find that around here so haven't been able to try it that way.

Select [wheat] on menu, baking control [light], 1½ loaf pound setting.

Add all ingredients with liquids first, dry ingredients next (or different if your ABM uses different procedures for breadmaking).

Posted to TNT Recipes Digest by asong4god@... (Julia Weldner) on Apr 09, 1998

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