Honey-apple glazed turkey breast

12 servings

Ingredients

Quantity Ingredient
cup Honey
1 tablespoon Dry Mustard
1 (6 Oz.) Can Frozen Apple
Juice Concentrate, Thawed
& Undiluted
1 (6 1/2 To 7 Lbs.) Turkey
Breast Skinned

Directions

Combine Honey, Mustard & Apple Juice in A Small Bowl, Stirring Well;Set Aside. Place Turkey Breast On A Rack in A Roasting Pan; Insert Meat Thermometer Into Meaty Portion So That It Does Not Touch The Bone. Baste With The Honey Mixture. Cover & Bake At 325 For 1 Hour. Uncover & Bake An Additional Hour OR Until Meat Thermometer Registers170 Degrees, Basting Frequently With Honey Mixture. Let Cool 10 To 15 Min. Before Slicing. (Fat 1.9. Chol. 72.)

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