Horseradish sauce for ham
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Prepared horseradish |
| 1½ | teaspoon | Vinegar |
| 1 | tablespoon | Prepared mustard |
| ½ | teaspoon | Salt |
| ½ | teaspoon | Worcestershire Sauce |
| 4 | drops | Hot pepper sauce |
| 1 | cup | Heavy cream -- whipped |
Directions
In a small bowl, combine first six ingredients. Mix well. Gently fold in whipped cream. Chill. Serve with sliced ham, ham loaf or ham balls. Yield: about 2 cups
Recipe By : Country Woman
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