Hot crab dip #2
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | ounces | Cream Cheese |
½ | cup | Miracle Whip |
6 | ounces | Drained Crabmeat |
¼ | cup | Minced Onion |
1 | tablespoon | Lemon Juice |
⅛ | teaspoon | Tabasco Sauce |
Directions
Beat cream cheese until smooth. Stir in remaining ingredients.
Spoon into a small ovenproof dish. Bake at 350øF for 30 minutes or until bubbly. Makes 1 cup. From: Los Angeles Times.
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