Hot spiced cider
16 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Apple Cider |
| ¼ | cup | Sugar |
| 12 | xes | Whole Cloves |
| 6 | xes | Whole Allspice |
| 4 | xes | 3\" Cinnamon Sticks |
Directions
Combine the cider, sugar and spices in a large saucepan. Heat slowly to boiling. Boil 3-5 minutes. remove spices. Serve hot garnished with orange slices, lemon slices, or rings of unpared red apple with whole cloves forced through peel.
16 servings. If desired, chill spiced cider and serve over ice cubes made from apple juice.
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