Ida painter's french coconut pie
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | Eggs -- beaten | |
1½ | cup | Sugar |
½ | cup | Margarine -- melted |
1 | tablespoon | Vinegar |
1 | teaspoon | Vanilla |
1 | cup | Coconut |
1 | 9 Inch Pie Shell -- unbaked |
Directions
Combine ingredients in order given and pour into pie shell. Bake in preheated 350 F oven for 40 to 45 mins or until set. Makes 4 to 6 servings.
Recipe By : The Route 66 Cookbook - ISBN 0-933031-80-7 From: Dan Klepach Date: 10-03-95 (23:30) (159) Fido: Cooking
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