Italian bread (bread-bakers digest)
1 Loaf
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1⅓ | cup | Water |
| 2 | tablespoons | Oil (olive or other) |
| 3½ | cup | Flour |
| 2 | teaspoons | Salt |
| 2 | teaspoons | Yeast |
Directions
(Keep salt and yeast separate; they can interact if together before mixing.) Follow directions for your ABM.
Bill Hatcher bhatch@...
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