Italian nut medley
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | tablespoons | Butter or margarine |
4 | cups | Mixed nuts |
1 | tablespoon | Soy sauce |
1 | Envelope Italian salad dressing mix |
Directions
In a skillet, melt the butter over Medium heat. Add nuts; cook and stir constantly for 2 minutes. Stir in soy sauce. Sprinkle with salad dressing mix; stir to coat. Immediately transfer to a greased baking pan and spread in a single layer. Cool. Store in an airtight container. Yield: 4 cups.
Submitted by Karen Riordan, Fern Creek, Kentucky MC formatting by bobbi744@...
Recipe by: Country Woman, Nov/Dec '97, p. 35 Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@...> on Mar 09, 1998
Related recipes
- German vegetable medley
- Italian antipasto
- Italian antipasto salad
- Italian antipasto salad bowl
- Italian appetizer
- Italian gift basket
- Italian green olive salad
- Italian mixed greens
- Italian mixed vegetables
- Italian nut cheese
- Italian tidbits
- Italian ziti medley
- Mediterranean antipasto salad
- Mixed italian olives
- Mixed nuts
- Nuttini
- Olive nut spread
- Quick italian salad
- Quick vegetable medley
- Special mixed nuts