Jack daniel's spectacular sauce

1 servings

Ingredients

Quantity Ingredient
½ Clove GARLIC
2 tablespoons BUTTER
2 tablespoons ALL-PURPOSE FLOUR
1 cup BEEF BROTH
1 tablespoon RESH PARSLEY; chopped
2 cups FRESH MUSHROOMS; sliced
2 GREEN ONIONS; chopped
1 tablespoon BUTTER
¼ cup JACK DANIEL'S WHISKEY

Directions

Rub saucepan with garlic; discard garlic. Melt 2 TBS butter; stir in flour. Slowly add broth, stirring constantly. Add parsley; cook until thickened; set aside. Saute mushrooms and onion in butter until tender. Add whiskey and thickened broth. Simmer several minutes over low heat. Serve over grilled or broiled chicken. Makes 2-½ cups.

Shared by ELLIE COLLIN, Prodigy ID# CMKD93F.

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