John f. glasser's barbecue sauce
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | cup | Ketchup |
| 1 | cup | Tomato juice |
| ¼ | cup | Vinegar |
| ½ | cup | Water |
| 2 | teaspoons | Worcestershire sauce |
| ¼ | teaspoon | Chili powder |
| ¼ | teaspoon | Garlic salt |
| 1 | teaspoon | Paprika |
| ⅛ | teaspoon | Ground cayenne pepper |
| 1 | teaspoon | Dry mustard |
| 1 | teaspoon | Salt |
| 2 | teaspoons | Brown sugar |
| ½ | cup | Chopped onion |
Directions
Combine all ingredients and simmer 15 minutes.
Sufficient for 3 lbs. of ribs.
Sauce was the creation of my late father-in-law.
Enjoy! - Jeff Duke
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