Bar-b-q sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | ENVELOPE ONION SOUP | |
| ¼ | cup | VINIGAR |
| 2 | tablespoons | BROWN SUGAR |
| 1 | cup | CATSUP |
| ½ | cup | WATER |
| 1 | teaspoon | MUSTARD |
| 1 | teaspoon | SALT |
Directions
Mix all ingredients and heat through or let sit to rehydrate onions.
Posted to recipelu-digest Volume 01 Number 627 by molony <molony@...> on Jan 29, 1998
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