Kanape me zampon, 2 (zampon canape, 2)
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| Zampon | ||
| Crackers | ||
| Cooked beet slices | ||
| Pitted black olives | ||
Directions
Cut zampon to fit shape of the crackers you are using. With a sharp knife, cut out small hearts and diamonds from the beet rounds; cut out small clubs and spades from the olives. Decorate the zampon canapes with these so they resemble playing cards.
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