Kidney beans with cumin seed <t>
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | x | Text recipe |
Directions
1 large onion - chopped | Saute' in water till soft 2 t cumin seed | Add to onions and cook 1-2 minutes 16 oz can tomatoes | add to onion mix - simmer 10 minutes pepper to taste | remove from heat 1 - 16 oz can Kidney beans | Add to above - heat and serve over rice
From: Jeanne Chappell <jchappel@...>. Fatfree Digest [Volume 9 Issue 17] July 8, 1994. Formatted by Sue Smith, S.Smith34, TXFT40A@... using MMCONV.
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