Kit anderson's bad attitude barbecue sauce
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
28 | ounces | Catsup |
6 | Chipotle pepper; canned, chopped fine | |
¼ | Medium onions; chopped fine | |
¼ | cup | Cider vinegar |
12 | ounces | Beer; amber (like Pete's Wicked Amber) |
2 | tablespoons | Chili powder |
4 | Cloves garlic; minced | |
2 | tablespoons | Prepared mustard |
2 | tablespoons | Worcestershire sauce |
1 | tablespoon | Cumin |
1 | tablespoon | Ground coriander |
1 | teaspoon | Cocoa |
¼ | cup | Bourbon |
Juice of 1/2 lime | ||
Fresh black pepper to taste |
Directions
Bring all ingredients to a boil. Reduce heat to a simmer. Cook until thick.
Posted to MC-Recipe Digest V1 #736 by John Setzler <jms@...> on Aug 11, 1997
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