Lasagna roll ups
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 8 | Lasagna noodles | |
| 6 | cups | Spaghetti sauce (commercial, or homemade) |
| 1½ | cup | Shredded mozzarella cheese |
| ¼ | cup | Freshly grated parmesan cheese |
Directions
Cook lasagna noodles according to package directions. Drain, and rinse with cool water, set aside. In bottom of greased 11x7 inch baking dish,spread about ¾ cup sauce. Spread about ½ cup sauce on each lasagna noodle. Carefully roll each one up and place, seam side down, in baking dish. Top with remaining sauce. Cover and bake in 350 F oven for 45 minutes or until hot and bubbly. Uncover and sprinkle with mozzarella and parmesan. Return to oven for 5-10 minutes or until cheese melts and top is lightly browned. Makes 4-6 servings.
Origin: Canadian Living, January 1988. Shared by: Sharon Stevens.
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