Lemon sherbet
3 Pints
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | LEMON JUICE, freshly |
| Squeezed, scrape some of the pulp out too | ||
| 1½ | cup | GRANULATED SUGAR |
| pinch | SALT | |
| 1 | quart | MILK |
Directions
Mix all ingredients together in a bowl. Freeze in metal bowl or three ice cube trays in the freezer.
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