Little apples popcorn balls

1 Servings

Ingredients

Quantity Ingredient
2 tablespoons Butter
2 tablespoons Sugar
2 tablespoons Brown sugar
¼ cup Molasses
¼ cup White corn syrup
¼ teaspoon Cinnamon
teaspoon Ginger

Directions

ds Cloves ½ c Popcorn; popped 1 c Walnuts; chop, toasted 1 c Dried apples; cut small In a heavy sacuepan, put the butter, sugar, brown sugar, molasses, corn syrup, cinnamon, ginger and cloves. Cook over moderate heat to 280~ on a candy thermometer. Pour over the popped corn, walnuts and apples. Shape into balls.

Posted to recipelu-digest Volume 01 Number 654 by RecipeLu <recipelu@...> on Jan 31, 1998

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