Lois's meat loaf
6 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | pounds | Meat loaf mix (Ground Beef, |
Pork, & Veal) | ||
1 | pack | Onion soup mix |
1½ | cup | Italian bread crumbs |
2 | Eggs | |
¾ | cup | Water |
1 | teaspoon | Salt |
1 | teaspoon | Garlic powder |
½ | teaspoon | Pepper |
Ketchup (optional) |
Directions
1. Combine all ingredients in bowl, mixing well.
2. Spray baking pan with cooking spray to prevent sticking.
3. Shape into loaf; place in pan; spread ketchup over top.
4. Bake 1 hour, *or until done* at 350øF.
From the kitchen of Lois Flack, Cyberealm BBS, Watertown, NY.
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