Lunch pack (vegan)
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | cup | To 2c cooked rice, half of it wild, half basmati |
Sliced fresh mushrooms as necessary to fill container | ||
½ | Can Hunts tomato sauce | |
Black pepper to taste | ||
1 | Can sliced water chestnuts | |
1 | Salad tomato, chopped almost to rim | |
Oregano to taste |
Directions
PUT INTO PLASTIC CONTAINER
ADD
DUMP ON TOP--DO NOT MIX
At work, when hunger hits, nuke for 3-5 mins, depending on the microwave you are using.
Author's note: I like stuff cooked right, so I use 5 mins to get the tomatoes nice and done. Do not mix when adding last ingredients. If you mix it, the rice will be to soggy come lunchtime. Mix just before nuking.
Taken from Veggie Life recipe archives on WWW Submitted by vmh@...
Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 12-17-95
Related recipes
- Backpack snack
- Breakfast sack lunch
- Indian lentil sandwich spread (vegan)
- Layered dinner (vegan)
- Lentil rice burgers (vegan)
- Light vegetable broth (vegan)
- Lunch bars
- Lunch box pasta salad
- Lunch pack (quick lunch)
- Lunch pack (quick lunch)
- Lunch suggestions
- Lunchbag ideas
- Lunchbox goodies
- Lunchbox: couscous & chick-pea salad
- Lunchbox: couscous and chick-pea salad
- Lunchbox: lentil & mushroom soup
- Lunchbox: lentil and mushroom soup
- Quick barbeque sandwiches (vegan)
- Stuffing (vegan)
- Stuffing (vegan)