Magic fruit cobbler
8 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | (no. 2) fruit |
| ¼ | pounds | Margarine |
| 1 | cup | Flour |
| 1 | teaspoon | Baking powder |
| ¾ | cup | Milk |
| ½ | teaspoon | Salt |
| 1 | cup | Sugar |
| ½ | cup | Sugar |
Directions
Put melted margarine in a baking dish. Mix together flour, baking powder, milk, salt and sugar. Pour over melted margarine; do not stir. Then pour canned fruit with the juice; do not stir. Sprinkle with ½ cup sugar; do not stir. Bake at 375 degrees for 30 to 40 minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive, .
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