Mama's best shrimp louis

6 Servings

Ingredients

Quantity Ingredient
6 cups Water
2 pounds Unpeeled medium-size fresh shrimp
½ cup Mayonnaise or salad dressing
2 tablespoons Chopped green onions
2 tablespoons Chopped green pepper
1 large Hard-cooked egg, finely chopped
1 tablespoon Chopped pimiento
½ teaspoon Lemon juice
½ teaspoon Salt
⅛ teaspoon Pepper
Curly leaf lettuce
Shredded iceberg lettuce

Directions

Bring water to a boil; add shrimp, and cook 3 to 5 minutes or until shrimp turn pink. Drain well; rinse with cold water. Chill. Peel and devein shrimp. Cover and chill thoroughly.

Combine mayonnaise and next 7 ingredients; stir well. Pour mayonnaise mixture over shrimp, and toss gently. Line a shell-shaped bowl or salad bowl with leaf lettuce; top with shredded iceberg lettuce.

Spoon shrimp mixture evenly over shredded lettice.

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