Mango and grapes with lime and coconut
4 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | Ripe mangos (14 ounces each) peeled and cut in bite- size chunks | |
| 1 | cup | Seedless red grapes |
| ¼ | cup | Sweetened shredded coconut |
| 1 | tablespoon | Fresh lime juice |
| 1 | tablespoon | Honey |
Directions
Put all ingredients in a medium-size bowl and toss gently to mix.
Serves 4. Per serving: 143 cal; 1g pro; 34g car; 2g fat; 0mg chol; 15mg sod. Total time 10 minutes. Cost per serving: 63 cents.
Source: Woman's Day 9/19/95. Typos by Elizabeth Wood 8/95.
Submitted By ELIZABETH WOOD On 08-25-95
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