Meatballs in chipotle sauce

8 servings

Ingredients

Quantity Ingredient
1 x Chipotle Sauce; *
1 pounds Ground Beef
1 pounds Ground Pork
2 eaches Eggs; Large
½ cup Dry Bread Crumbs
½ cup Milk
2 tablespoons Onion; Finely Chopped
2 tablespoons Fresh Cilantro; Snipped
2 teaspoons Salt
½ teaspoon Pepper

Directions

* See Sowest 2 for recipe. Prepare Chipotle Sauce and set aside. Mix remaining ingredients together and shape into 1½-inch meatballs.

Heat sauce and meatballs to boiling; then reduce the heat. Cover and simmer until meatballs are done, about 20 minutes. Serve with hot cooked rice or noodles, if desired.

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