Medium white sauce
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | tablespoons | Butter |
| 4 | tablespoons | Flour |
| 2 | cups | Milk |
| Salt & pepper | ||
Directions
Melt butter in skillet; blend in flour until smooth, stirring. Add milk gradually: cook until thick & smooth, stirring. Season with salt & pepper.
File
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