Mellow chocolate frosting :::gwhp32a

1 Servings

Ingredients

Quantity Ingredient
2 cups Conf. sugar; sifted
2 tablespoons Butter; melted
1 teaspoon Vanilla
⅛ teaspoon Salt
3 ounces Unsweetened choc; melted
⅓ cup Milk

Directions

Combine ingredients in order given in deep bowl, beating with a rotary egg beater until well blended.

Place bowl in pan of cracked ice or ice water and continue beating until of right consistency to spread.

If necessary, add 1 to 2 tablespoons additional milk or cream until of right consistency to spread. Makes frosting for tops of two 9-inch layers. Kate Smith Collection 1940 Published by General Foods Corp

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