Mermaid pillows

1 Servings

Ingredients

Quantity Ingredient
1 pack (10 oz.) cornbread mix
1 can (6 1/2 oz) water-packed tuna, drained
1 tablespoon Dehydrated minced onion
¼ cup Chopped olives

Directions

Prepare cornbread according to package directions. Stir in tuna and onion.

Pour into greased 10 x 15 jellyroll pan. Scatter olives over top. Bake at 400 for 15 to 20 min. Cut into small squares.

Posted to EAT-L Digest 25 Aug 96 From: Maureen Riley <MeauxR@...> Date: Mon, 26 Aug 1996 01:23:16 -0400

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