My best raisin bread

999 servings

Ingredients

Quantity Ingredient
1⅛ cup Water
3 cups Bread flour
1½ teaspoon Salt
3 tablespoons Browm sugar
1½ tablespoon Butter
1½ tablespoon Dry milk
1 tablespoon Cinnamon
1½ teaspoon Dry yeast
¾ cup Raisins

Directions

Place all ingredients in order listed (for Hitachi machine). Set on regular or rapid bread settings. Adjust as needed for your machine.

This was adapted by me from a recipe which came with my machine. I find this to be equal to the raisin bread we used to get fresh from the bakery. It is a heavy, rich and sweet loaf. Excellent for snacking or breakfast. Submitted By BOB POLK On 10-03-95

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