My wife's baked bean recipe

1 Servings

Ingredients

Quantity Ingredient
40 ounces Canned baked beans; drain the juice off in a strainer
¼ cup Chopped onions
¼ cup Ketchup; (or catsup)
½ cup Molasses
2 tablespoons Prepared mustard; (yellow or brown)
2 Strips bacon; partially cooked, chopped

Directions

mix all together, put in a covered casserole, lay two strips bacon on top, bake covered in 375 degree oven for 30 minutes, and then remove the cover and cook for another 30 minutes.

I usually skip the bacon and add some pulled pork if I have some in the fridge.

Posted to bbq-digest by Wayne Beyer <wbeyer@...> on Jun 5, 1998

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