No bake cherry balls

1 Servings

Ingredients

Quantity Ingredient
cup Confectioners' sugar
½ cup Butter or margarine; softened
1 tablespoon Milk
1 teaspoon Vanilla
cup Shredded coconut
30 Red and green maraschino cherries with stems
Finely crushed graham cracker crumbs

Directions

In a mixing bowl, blend together sugar, butter, milk, and vanilla till smooth. Stir in coconut. Chill for 1 hour. Meanwhile, drain cherries on paper towels. Shape about 1 tablespoonful of coconut mixture around each cherry, leaving stem and end exposed. Dip bottom ⅔ of cherry ball in graham cracker crumbs. Refrigerate or freeze until serving. Yield: about 2½ dozen

NOTES : Notes: A Christmas to Remember Posted to recipelu-digest Volume 01 Number 312 by "lbrandau" <lbrandau@...> on Nov 26, 1997

Related recipes