No-cook butterscotch ice cream
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
2 | Egg | |
1 | cup | Brown sugar |
3 | cups | Milk |
In | a large bowl, beat eggs until light and fluffy. Beat in | |
2 | packs | Instant butterscotch pudding |
2 | cups | Half-and-half |
1 | cup | Pecan; chopped s |
Directions
brown sugar, milk and pudding mix until smooth. Stir in half-and-half and pecans.
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