Nutty stuffed mushrooms

18 Servings

Ingredients

Quantity Ingredient
1 pounds Stuffing mushrooms
Salt
2 tablespoons Olive oil
3 Cloves garlic; minced
½ cup Chopped nuts
3 tablespoons Butter
1 cup Herb seasoned stuffing mix
¾ cup Shredded Italian cheese blend
1 large Beaten egg

Directions

Date: Wed, 17 Apr 1996 00:49:17 -0400 From: BobbieB1@...

Source: Ad in Southern Living 9-95. Shared by Carolyn Shaw 12-95 Clean mushrooms. Remove and finely chop stems. Sprinkle insides of caps with salt and brush outsides with oil. Cook chopped stems, garlic and nuts in butter 3-4 minutes; remove from heat. Mix in stuffing, cheese and eggs; spoon into caps. Bake at 350F. 8-10 minutes on an ungreased baking sheet or until throughly heated.

MM-RECIPES@...

MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #108

From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive, .

Related recipes