Oat bread #2
14 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Bread flour |
| 1½ | cup | Oat flour |
| 1 | pack | Active dry yeast |
| 1 | teaspoon | Sugar; brown, white or honey |
| 1 | tablespoon | Butter |
| ½ | teaspoon | Salt |
| 1¼ | cup | Warm water |
| ½ | cup | Instant mashed potato flakes |
Directions
Recipe By: m2xenix!uunet!telesoft!kami (Kami Olsson-Tapp @day).
Instant mashed potatoes added to white or oat bread make it moister and make the little bit that is left better the next day. I put the flakes in below the flour if I am using the timer.
JAPLADY@... (REBECCA RADNOR)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
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