Oat bread variation
14 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Bread flour |
| 1½ | cup | Oat flour |
| 1 | pack | Active dry yeast |
| 1 | teaspoon | Sugar ; brown, white or |
| ; honey | ||
| 1 | tablespoon | Butter |
| ½ | teaspoon | Salt |
| 1¼ | cup | Warm water |
| ½ | cup | Mashed potato flakes ; insta |
Directions
Recipe by: m2xenix!uunet!telesoft!kami (Kami Olsson-Tapp @day) 1/2c instant mashed potatoes added to white or oat bread make it moister and make the little bit that is left better the next day.
I put the flakes in below the flour if I am using the timer.
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