Oat bread #1
14 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1½ | cup | Bread flour |
| 1½ | cup | Oat flour |
| 1 | pack | Active dry yeast |
| 1 | teaspoon | Sugar |
| 1 | tablespoon | Butter |
| ½ | teaspoon | Salt |
| 1¼ | cup | Warm water |
Directions
Recipe By: m2xenix!uunet!telesoft!kami (Kami Olsson-Tapp @day).
Oat Blead flour is wonderful. I like to use 1½ cups better for bread, 1½ cups oat blend, yeast, 1 t sugar (brown, white or honey), 1 T butter, ½ t salt and 1¼ cups warm water.
JAPLADY@... (REBECCA RADNOR)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .
Related recipes
- Hearty oat and walnut bread #1
- Oat and seed bread
- Oat bran bread
- Oat bread
- Oat bread #2
- Oat bread (large loaf)
- Oat bread variation
- Oat bread, quick
- Oat wheat bread
- Oatcakes #1
- Oatmeal bread
- Oatmeal bread #1
- Oatmeal bread #4
- Oatmeal bread #5
- Oatmeal bread #7
- Oatmeal bread 2
- Oatmeal bread i
- Oatmeal wheat bread
- Sourdough oatmeal bread #1
- Sweet oat bread