Oatmeal pudding cookies

1 Servings

Ingredients

Quantity Ingredient
1 cup Butter or margarine; softened
¼ cup Sugar
¾ cup Brown sugar; packed
1 pack Jello instant Vanilla pudding mix, 4 serving size
2 Eggs
1¼ cup Flour
1 teaspoon Baking soda
3½ cup Quick-cooking oats
1 cup Raisins

Directions

Preheat oven to 375 F. Cream together butter, sugar, brown sugar and pudding mix. Add eggs and beat well. Combine and add flour and baking soda.

Mix well. Stir in oatmeal and raisins (batter will be stiff). Bake on sprayed cookie sheet for 10-12 minutes.

NOTES : Do not double - too much for mixer bowl.

Recipe by: Jello Pudding & Pie Filling Posted to Bakery-Shoppe Digest V1 #399 by SAS890@... on Nov 19, 1997

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