Old fashioned caramels

1 servings

Ingredients

Quantity Ingredient
2½ tablespoon Butter
2 tablespoons Molasses
4 eaches Chocolate, unsweetened, squa
1 cup Nuts, chopped
2 cups Brown sugar
½ cup Milk, condensed
1 teaspoon Vanilla

Directions

Melt the butter, add the sugar, molasses and the milk and bring to a boil. Cut the chocolate in small pieces and add, stirring constantly until the chocolate is melted. Boil until the caramel forms a soft ball when dropped in cold water. Add the extract and the nuts and pour into a greased pan. Cool a little and when fairly firm, cut in squares.

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