Orange gelatin
4 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | tablespoon | Gelatin |
¾ | cup | Cold water |
½ | cup | Boiling water |
½ | cup | Orange juice |
⅓ | cup | Sugar |
Few grains salt | ||
2 | tablespoons | Lemon juice |
Directions
Soften gelatin in cold water. Dissolve in boiling water. Add sugar and salt. Stir until dissolved. Add strained fruit juices. Pour into mold. Chill. 4 servings.
The Household Searchlight
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