Orange gelatin dessert
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | can | Mandarin Oranges; drained |
| 1 | large | Orange Jello |
| 1⅓ | cup | Water; boiling |
| 2 | pints | Vanilla ice cream; softened |
Directions
Dissolve gelatin in boiling water. Add ice cream by spoonfuls, stir until melted. You can either layer oranges and mixture in 6-cup bowl or spread mix in 9x13" and put oranges on top. Refrigerate until set.
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