Orange or lemon jelly
6 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2½ | cup | Orange juice |
| OR 2 1/2 cups lemon juice | ||
| 6 | cups | Sugar |
| 1 | Bottle fruit pectin | |
Directions
Grate orange or lemon rind. Add juice and let stand 10 minutes. Press juice through a thin cloth. Add sugar. Mix thoroughly. Heat rapidly to boiling. Add fruit pectin at once. Stir constantly before and while boiling. Heat to a full rolling boil. Boil hard ½ minutes.
Remove from fire. Skim. The Household Searchlight
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