Panhandle pimento cheese
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Velveeta cheese, grated |
| 3 | pounds | Cheddar cheese, grated |
| 1 | quart | Mayonnaise or salad dressing |
| 1 | large | Jar pimientos, grated |
| 1½ | cup | Sweet relish |
| 2 | 4 canned jalapenos, seeded, chopped | |
| ½ | teaspoon | Garlic salt |
| ⅓ | cup | Celery, finely minced |
| ⅓ | cup | Spanish olives, pimiento, finely chopped |
Directions
Combine all ingredients and blend well. From: Texas Online.
Posted to MC-Recipe Digest V1 #622 by Nancy Berry <nlberry@...> on May 29, 1997
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