Pantry-shelf barbecue sauce [a brief marinate/mop]

1 Servings

Ingredients

Quantity Ingredient
2 Tablsp Worcestershire
2 tablespoons Vinegar
1 Tablsp butter
teaspoon Tobasco

Directions

Betty Crocker 1967

Mix Posted to bbq-digest Digest V97 #032 by mariusj@... (Marius Johnston) on Mar 16, 1997

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