Parmesan cheese dressing

4 Servings

Ingredients

Quantity Ingredient

Directions

¼ c Milk

½ c Mayonnaise

¼ c Grated Parmesan cheese

1 ts White wine vinegar

¼ ts Worcestershire sauce

Gradually blend milk into mayonnaise. Mix in cheese, vinegar and worcestershire sauce. Chill. Serve on tossed salad greens or on a "meaty" chef salad. Makes

¾ cup.

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